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7-Up Sherbet Punch

7-Up Sherbet Punch

Course Drinks
Prep Time 10 minutes
Servings 12
Calories 323 kcal

Ingredients

  • 1 can orange juice concentrate frozen
  • 1/2 gallon sherbet any flavor, recommend rainbow
  • 2 liter 7UPĀ®

Instructions

  1. Add everything except for sherbet into a one-gallon punch bowl.
  2. Float scoops of sherbet on top.
  3. Let sherbet soften in the punch for a few minutes before serving.
  4. Garnish with slices of lemon and lime (optional).

Recipe Notes

Recipe from www.7up.com.